savory applies to both taste and aroma and suggests piquancy and often spiciness.
Sep 9, 2021 · What Is Savory? A member of the mint family, savory is a small, green plant that is used to add flavor to food. This aromatic herb has two main varietals used in cooking: winter savory and.
If you say that something is not savory, you mean that it is not pleasant or socially acceptable:
Apr 2, 2024 · Savory is a term widely used to describe a specific taste or flavor profile in the culinary world. Unlike sweetness or sourness, savory is a unique and complex flavor that is often associated.
- Appetizing to the taste or smell: a savory stew. 2. Piquant, pungent, or salty to the taste; not sweet. 3. Morally respectable; inoffensive: a past that was scarcely savory.
Pleasing to the taste or smell; appetizing. Salty or piquant; not sweet. A savory relish. Morally acceptable; respectable. A dish of pungent taste, such as anchovies on toast or pickled fruit,.
adj. pleasant or agreeable in taste or smell: a savory aroma. piquant: a savory jelly. pleasing, attractive, or agreeable. n. Food [Brit.]an aromatic, often spicy course or dish served either as an appetizer or.
What does savory mean? Describing something that is pleasantly salty or spicy, often used to enhance the taste of food. "The savory stuffing was the perfect complement to the roast turkey."
Something savory is full of flavor, delicious and tasty — usually something that someone has cooked. In the world of cuisine, savory is also often used to mean the opposite of sweet, or salty.
Feb 8, 2026 · Adjective savory (comparative savorier, superlative savoriest) (American spelling) Tasty, attractive to the palate.
